We are a family farm located in the Ottawa Valley and within the unceded lands of the Algonquin First Nations. We are registered breeders of the Katahdin Hair Sheep; a breed known for being easy to manage, lean and distinctively mild tasting.
Our lambs that are raised for your consumption are completely traceable and raised with no antibiotics or growth hormones. Our farm is ecologically managed without the use of any pesticides or chemical fertilisers.
We are also pleased to provide to all our friends and customers Halal Certified whole lambs upon request.
Our Open House is just round the corner. It is a time where we invite you our customers, who would like to see lambs being born, to come see how we manage our lambing season. Where we answer questions from customers who are first time sheep farmers about how to manage their new flock, their infrastructures and system. We look forward to connecting with you again later this Spring.
Our next butcher date is in March 2024. Please place your order for whole or half lamb with us as soon as you can.
Take care and keep safe.